Household consumption of fresh fruit and vegetables is expected to fall by 12-13.5% in 2022.
In vegetables, the group of fruits and flowers, which includes the most popular ones, such as tomatoes, cucumbers and cabbages, fell by 14%. In fruit, the most consumed are citrus fruits, with a

Italy: Fruitimprese calls for consumption promotion
Italian fruit and vegetable exports have recovered strongly in the first quarter of 2023: compared to 2022, volumes have increased by 6.5 % and values by 10.7 %. Vegetables and pulses (+20.8%) and

Exports on the upswing in Q1 2023
Italian fruit and vegetable exports are on the upswing in the first quarter of 2023. With volumes up 6.5% and values up more than 10 percentage points compared to the same period in 2022 (+10.7%),

"Iranian citrus can compete in Europe"
This year has seen a surge of interest in Iran's fresh produce, amid worldwide production shortages. However, this interest only concerns a few products, and Iranian exporters can offer more,

SanLucar relies on collaboration with Hispatec to promote sustainable cultivation
The company SanLucar has chosen Hispatec Agrointeligencia as its technology partner to support it in the digital transformation of its agricultural activities. The company currently has its own

The abundant rains have been good for the fields, but a concern for Valencian stone fruit, vegetables and citrus
The Spanish Levante, especially the Region of Murcia and the Region of Valencia, have been recording abundant rainfall after months of extreme drought. In general, and despite the fact that there

SanLucar goes digital with Hispatec
SanLucar has chosen Hispatec Agrointeligencia as its technology partner to carry out the digital transformation of its agricultural operations. The multinational currently has its own production

Bad weather causes damage in Sicily again
Winds exceeding 100 km/h hit western, northern, and central Sicily on May 19th and 20th. Greenhouses covered in (old) plastic films and polytunnels were damaged, as well as many blossoming citrus

Turkey is increasing the export of fresh vegetables and fruits
In April, Turkey exported 326,020 tons of fresh fruits and vegetables worth $235.7 million, according to the head of the Mediterranean Fresh Fruits and Vegetables Exporters Association, Ferhat

The price paid for the Moroccan tomatoes imported into the EU increased by 12%
EU tomato and citrus fruit imports from third countries are subject to enhanced monitoring by the Ministry of Agriculture, Fisheries, and Food. The data shows an undeniable increase in the volume

New basil variety helps indoor grower to differentiate
With basil being one of the most, if not the most, popular fresh herb that consumers want to cook with, one indoor grower is introducing a new basil product just in time for spring. Square Roots

Danish BAR DJUS supplies 100% natural lime, lemon, and ginger juice to food service
What's in a name? Bar(e) does not only mean 'cocktail bar' in Danish, but also 'only', and djus is a misspelling of 'juice' except in the Faroe Islands. This autonomous archipelago within the

Fruit and vegetable exports from Turkey’s Western Mediterranean region up 26 percent
Turkish fruit and vegetable exports from the Western Mediterranean region increased by 26 percent between January 1 and April 11 from a year ago, coming in at $229 million. Shipments of fresh

Lemons protagonists of Ortofrutta Italia promotion
Italian lemons are the seasonal product to which the Italian Interprofessional Fruit and Vegetable Organisation - Ortofrutta Italia is dedicating its institutional promotion and communication

Meeting on officinal herbs in Milan in anticipation of Macfrut
Valerian, Camomile, Lemon Balm, Hypericum... the list of Officinali is definitely long. Too often considered a marginal product, Officinali (Officinal herbs) actually play a major role due to

How are Moroccan produce sourcers coping with scarcity
Importers of Moroccan agricultural products have to find alternative origins, as several crops have seen a big drop in volumes. Citrus, blueberries, tomatoes, and other fruits and vegetables from

Mal secco - the situation is complex yet manageable
"Mal secco has been affecting lemon cultivation in the Mediterranean area for over one century, with particularly serious economical and occupational repercussions in Italy. Just think that,

New line of products in water, vinegar, salt and lemon juice
“We use seasonal produce as raw materials for our processed products, including turnip tips which are made into spreads and products in oil. The market is not lively as, when demand for

Syracuse Lemon Consortium PGI, excellent results from the digital campaign
Making known the excellences protected by the geographical indications mark as the key to pushing consumption. The Consorzio del Limone di Siracusa Igpha has set its sights on a digital campaign,

Citrus and garlic, the next contact groups of the Joint Committee on Fruit and Vegetables 2023
The meetings of the contact groups for France, Spain, Italy and Portugal, scheduled for 2023, are continuing, with the strawberry group having already been held on 14 February in

Lower orange production in Sicily due to the bad weather
CGA was passed on from father to son over 50 years, gaining the trust of clients not only in Italy, but also abroad in Germany, Switzerland, Belgium, Croatia and Malta thanks to its tradition,

Spazio Conad (Pac2000A Conad): seasonality is multicategory
A riot of colours in the fruit and vegetable department of the Spazio Conad point of sale in Catania (Pac2000A Conad), the food locomotive of the Porte di Catania shopping centre, which emphasises

Spazio Conad (Pac200A Conad): seasonality is multicategory
A riot of colours in the fruit and vegetable department of the Spazio Conad point of sale in Catania (Pac2000A Conad), the food locomotive of the Porte di Catania shopping centre, which emphasises

Mazzoni's made-in-Italy quality meets with success at Fruit Logistica
Positive balance the one outlined by Matteo Mazzoni, commercial director of Mazzoni Group, for the 2023 edition of Fruit Logistica where the flagship products (waiting for the summer campaign),

Italian importer grappling with declining supply and consumption
Due to a series of difficulties in cultivation and organization, the Spanish fruit and vegetable season is far from being stable at the moment. Similarly, no consistent line can be drawn for the