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2023-07-04 00:00:00
New products presented at Macfrut 2024Not only 'cold' considerations on the record-breaking edition that took place last May, but above all the anticipation of some novelties in view of next year, when Macfrut will be staged at the
2023-07-03 00:00:00
Washington State University has officially released its new apple cultivar WA 64WA 64 is an attractive pink blushed apple with outstanding eating quality, being both firm and tasty. WA 64 is a Washington State University (WSU) apple release that originated from a cross
2023-06-28 08:00:00
Information-packed programme at Asia Fruit LogisticaVisitors and exhibitors at Asia Fruit Logistica 2023 in Hong Kong can look forward to a wide-ranging event programme packed with information and insights. Asiafruit Congress and Asiafruit Business
2023-05-15 00:00:00
Why are many people angry at the big retail chains?Quality comes from local productions, which can reach the whole world if managed professionally. This is one of the many concepts discussed during the convention that Sipo organized at its stand
2023-05-12 00:00:00
Brindisi Igp artichokes sent to the processing industry with unsatisfactory pricesThe Brindisi Igp artichoke campaign is in its final stages. There are insignificant quantities for the fresh market, and the remaining flower heads are being sent entirely to the processing
2023-05-11 00:00:00
Macfrut 2023 closes with a record number of visitorsA total of 49,700 visitors packed the halls of the Rimini Exhibition Centre during the three days of the event, an increase of 29% compared to the previous year. A 40th edition that will go down
2023-05-10 00:00:00
Ondine flat nectarines are in the starting blocksSummer can come - and this year it brings juicy news: "We believe in Ondine because the quality of our flat nectarines and peaches is simply so high," stressed Matteo Mazzoni of the Italian
2023-05-10 00:00:00
"We are represented in all national supermarket chains, which support us in our initiatives."Selenella Consorzio Patata Italiana di Qualità (Italian Consortium for Quality Potatoes), made its presence at the 40th edition of Macfrut with products derived from agriculture 4.0, with a high
2023-05-09 00:00:00
Road to Quality unveils its BlockchainSuccessful participation at Macfrut 2023 by Road to Quality, the Assosementi project set up to guarantee traceability and quality of horticultural products along the entire supply chain, from seed
2023-05-05 00:00:00
'Macfrut, a surprising edition'More crowded than the previous day and sold out. These are the words that define the second day of Macfrut, punctuated from morning to late afternoon by a dense networking activity that allowed
2023-05-05 00:00:00
Selenella potatoes, 20% more areas in SicilyThe presence of Selenella - Consorzio Patata Italiana di Qualità at the 40th edition of Macfrut, the International Fruit and Vegetable Exhibition to be held from 3 to 5 May 2023 at the Rimini
2023-05-04 00:00:00
Tomatoes, consumers are unclearThe first day of Macfrut saw the launch of "Pianeta Rosso - Il pomodoro come non lo avete mai visto" (Red Planet - Tomatoes as you have never seen them), which will be repeated today (at 2 pm in
2023-05-02 00:00:00
Latest introductions when it comes to solar driersThere is increasing curiosity about the drying of produce with small/medium systems that use solar power. This year, G-teK will attend Macfrut (A1 - 168) to present the latest innovations when it
2023-04-28 00:00:00
Dole in Rimini in the name of sportFrom 3 to 5 May, Dole Italia, a leader in the production and distribution of premium quality fresh fruit, will take part in the 40th edition of Macfrut, the reference trade fair for fruit and
2023-04-28 00:00:00
Alegra Group looks forward to summer season with optimismThe Alegra Group at Macfrut 2023 will turn the spotlight on the upcoming summer campaign and bring new products in the wake of high quality and a high level of service to the Rimini Expo Centre,
2023-04-26 00:00:00
AgroFresh will present its latest innovations at the Macfrut and SIAM trade fairs.AgroFresh solutions help growers, packing houses and retailers along the food supply chain to improve the quality and extend the shelf life of fresh produce. For more information on these and
2023-04-17 00:00:00
The blueberry is nutraceutical, but now it also needs quality #vocidellortofruttaThe symbol of the 2023 edition of Macfruts will be the blueberry. The International Blueberry Days will make it the world capital. Opened by a study day at the Università Politecnica della Marche
2023-04-14 00:00:00
Internationalisation and content: this is how Macfrut growsA strong focus on links with foreign countries, quality content and networking: these have been the growth factors of theMacfrut expo over the years - scheduled from 3 to 5 May at Rimini Expo
2023-04-04 00:00:00
What lies ahead for the dessert fruit market?There is a noticeable trend in Poland away from berry crops intended to supply processing plants and towards growers moving towards selling fruit on the fresh market. This offers more stable
2023-03-02 00:00:00
Mazzoni's made-in-Italy quality meets with success at Fruit LogisticaPositive balance the one outlined by Matteo Mazzoni, commercial director of Mazzoni Group, for the 2023 edition of Fruit Logistica where the flagship products (waiting for the summer campaign),
2023-02-24 00:00:00
Competition in the world market of berries requires qualityThe Ukrainian Association 'Berry Production of Ukraine' took part in the international exhibition Fruit Logistica 2023. Because a sufficient number of exhibitors was not collected, the National
2023-02-24 00:00:00
Big interest in world’s first AI-powered QC software featured in BerlinOperation managers and technical teams visiting Clarifruit’s booth at Fruit Logistica in Berlin (2023) experienced a live demo of the automatic defect detection technology. The world’s first
2023-02-22 00:00:00
Waste-free and above-ground, sustainable innovation for Eleonora's vegetable gardenAt Fruit Logistica, L'Orto di Eleonora presented a number of sustainable innovation projects ranging from waste reduction to out-of-soil. "Currently the most important thing is to reduce costs,