FrescoBreak and ParmaFood, what's new at Fruit Logistica 2023
ParmaFood Group presented itself at Fruit Logistica with a range of novelties. "We are presenting a wide range of products that we launched at Marca in January," says Alessandra Mora, FrescoBreak

Bambini (Dole): 'Sports sponsorship increases brand recognition'
At Fruit Logistica Cristina Bambini, Dole's marketing manager, explains the brand strategy for 2023. "2022 was a busy year: in June last year we carried out a survey conducted by Ipsos on a sample

Overview of the global almond market – the second half of 2022
EastFruit analysts have prepared an overview of the almond market in the main producing countries. Australia takes the lead from the US in the Chinese market Australia increased exports of almonds

Bio Hortus has become a PO
"Thanks to the trust of our producers, Bio Hortus has officially become a Producer Organization. A great achievement that has enabled us to go from 70 to 1400 hectares, including our own and

2022-2023 Florida all orange forecast released – number stands at 16.0 mln boxes
The 2022-2023 Florida all orange forecast released today by the USDA Agricultural Statistics Board is 16.0 million boxes, down 2.00 million boxes from the January forecast. If realized, this will

“Farming For the Future is our contribution to farming in South Africa”
Concerned at the environmental impact of farming, Woolworths decided almost two decades ago to take the food chain into their own hands. The Farming For the Future programme which today supports

Is the cold weather pushing the vegetable market?
Winter has finally arrived in Sicily after a warm start to the season that meant that producers and traders could not make the most of the cold, even during the Christmas season, which was instead

Sakata unveils Purple Magic broccoli
A new purple-stemmed broccoli variety has been launched by Sakata in a bid to make the vegetable even healthier and more visually appealing for consumers. The variety, called Purple Magic,

How the strawberry sector is tackling the future with substrate and 4.0 cultivation
The strawberry sector needs to update in order to keep up with the times. This is also why the Zavoli cultivation company from Rimini, Italy, decided to go from tunnel cultivation to automated

TOMRA Food appoints new regional sales director for North America for its processed food business area
TOMRA Food continues to strengthen its commitment to support and deliver cutting-edge solutions to customers across the USA and Canada by appointing Sean Slevin as Regional Sales Director of TOMRA

BayWa presents the first apple variety specifically bred for heat tolerance
After twenty years of breeding and development work within the Hot Climate Partnership, the world's first apple variety specifically bred for heat tolerance was presented at FRUIT LOGISTICA in