Spanish frozen vegetable production falls for the first time in 10 years
The Spanish Association of Frozen Vegetable Manufacturers (ASEVEC), a group composed of eight companies that account for 95% of national production, has announced that the production of frozen

Landgard Bio: Biofach 2023 - focus on product portfolio and industry exchange
How environmentally friendly organic products can benefit from strong cooperative marketing, especially in difficult times, will be demonstrated by Landgard Bio at Biofach in Nuremberg from 14 to

xTrap secures European funding for its development
xFarm Technologies, a technology company helping the agri-food sector to go digital, has announced that it has secured €1 million in funding from the EIC Accelerator, the European Innovation

"Organic mango market stablizes after dramatic January"
The Peruvian organic mango season got off to a mediocre start. "The weather in Peru wasn't ideal. First, it was freezing, then scorching. That stressed the fruit resulting in quality problems

Botswana optimistic about domestic apple production
Farmers in Botswana are looking forward to starting the commercial production of apples, after the introduction of semi-arid varieties of apple trees suitable for local conditions. According to

Mercalicante has increased its turnover by 6.9%.
The Board of Directors of Mercalicante was held this morning, chaired by the Mayor of Alicante City Council, Luis Barcala; the first vice-president of the company, Mayte Castillo; and the

Earthquake aftermath: Turkish vegetables become more expensive for Georgian buyers
The winter market for fresh fruits and vegetables in Georgia is heavily dependent on imports from Turkey. Last week, the EastFruit wholesale price monitoring results showed an increase in prices

More problems ahead for agriculture sector in the Philippines
Apart from a slew of food shortages, the Filipino agriculture sector may be facing more problems ahead. External factors are partly to blame, particularly for inflation. But there are also