Technology to process 11,000 crates and manage 150,000 tons of onions
Zebra Technologies Corporation, an innovator at the front line of business with solutions and partners that deliver a performance edge, today announced that global onion producer Waterman Onions

Smoke exposure linked to smaller, misshapen potatoes, according to U of I, BSU study
Potato plants exposed to extreme smoke produced lower marketable yields than smoke-free plants, according to preliminary data from a joint University of Idaho and Boise State University study.

Tomatoes and lettuces for regional wholesale
Gemüsehof Schwienheer has invested well over three million euros in further expanding the farm. In the new 11,500 m2 glass house, 20 different tomato varieties, as well as lettuces, are grown,

Copa-Cogeca/Freshfel Europe/Europatat: Realistic, fair and feasible targets for sustainable O+G packaging
Copa-Cogeca, Freshfel Europe, the European Fresh Produce Association, and Europatat, the European Potato Trade Association, have taken note of the European Commission's proposal for a Regulation

Moldova dramatically expanded the geography of apple exports in 2022. Do Moldovan traders benefit from it?
According to Moldovan statistics, in 2021, the country supplied apples to 18 countries of the world, and the list expanded to 30 last year. The heads of ministries, departments, international

We assume that asparagus will be available around Easter
The asparagus harvest is now gradually gaining momentum with the first batches coming from sites with heated cultivation. But the main harvest does not start until shortly before Easter.

Fresón de Palos is committed to biological control of strawberries, raspberries and blueberries.
Fresón de Palos, the largest strawberry producer in Europe, has decided to increase the area of strawberry and berry production in which Integrated Pest Management (IPM) strategies are applied.

'More Irish horti producers to cease trading in 2023'
New research by agriculture advisory body Teagasc claims that more horticultural food producers may cease trading, due to input costs eroding producer margins. Teagasc warns that a market response

“The product quality is maintained, ensuring a longer shelf-life”