The Co-op is to remove best before dates from many fruit and vegetables
UK: Abel and Cole introduces eco-labels for fruit and vegetables that details supply chain impacts Organic goods specialist. Abel and Cole are introducing eco-labelling across fruit and vegetables

25th Anniversary of Congelados de Navarra
The business project initiated and promoted by Benito Jiménez Cambra celebrates its 25th birthday today. Congelados de Navarra began its activity in 1998 in Arguedas (Navarra) where the first

New campaign for iLcamone, the real one focusing on social media
For the fourth year running iLcamone, the real one, is back on air with a new social adv campaign featuring digital entrepreneur and author Sonia Peronacie and food influencers Mastercheffa and

Sustainable, healthy, quick: important German trends in 2023
Germany's agriculture and food usually enjoy plenty of attention at the start of the year. That includes food trend predictions. On January 24, Nutrition Hub published its food trends for 2023 in

Seminis expands its broccoli and cauliflower range with white 'Curdivex'.
For the second consecutive year, Seminis has held its Winter Brassica Days on a demonstration farm at the facilities of its distributor, Innova Guadalentín. At the days, one of the protagonists

FAO assists Guyana to increase cherry production
According to the United Nations (UN) organization, the Food and Agricultural Organization (FAO) is helping Guyana improve the output of West Indian Cherry (Acerola) and decrease the amount of

Donor project to support technical modernization of vineyards in Moldova
Experts from the recently launched PCRR/USAID Rural Competitiveness and Sustainability Project in Moldova say that it will assist table grape growers to equip intensive vineyards such as Pergola