Copefrut celebrates CarbonNeutral first for organic apple exports
Chilean exporter Copefrut has become the first fresh fruit company in South America to be awarded CarbonNeutral Product certification by Climate Impact Partner for its organic apples. Copefrut was

The National Mango Board actively participates in the 3rd Digital Mango Forum
According to Dr. Manuel Michel, Executive Director of the National Mango Board, "we are once again participating in this third edition of this digital forum, addressing and explaining the

Serbia expects 15% production increase for 2023 blueberry season
Serbia’s blueberry industry is hopeful and expects a positive 2023 blueberry harvest season, that starts next month (June), with a 15% production increase predicted. This follows a spring with

Copa Cogeca: European Parliament avoids major pitfalls in EU schools programme

Oranges from the Guadalquivir may fall by 60%.
Companies such as Sandías El Abuelo have prioritised the land near the wells they have acquired rights to plant, and have even "sacrificed part of the production", explains Francisco Heredia

Strong supply of mangoes until mid-May
Following the rain at the start of this year, the mango harvest out of Mexico was slightly delayed compared to its historical start date. “However the mango inventory is currently plentiful and

Aphid repellent melons
HM.Clause's challenge is to create disease-resistant and aphid-repellent melon varieties without losing the fruit's distinctive sweet taste. And that is what it has succeeded in doing with the

EU tomato under threat
The uncontrolled growth of tomato imports from Morocco and the EU policy in the field of plant health and packaging, derived from the Farm to Fork Strategy, threaten EU tomato production, which is

Hispatec to present Efemis at Infoagro
In less than five months, Spanish agriculture will undergo a significant change: it will have to report digitally how, what and where it produces through the Information System for Agricultural