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Znaleziono podstron zawierających "produce"
2023-02-21 02:00:00
Costa announces full-year results
Costa Group has released its full year (12 months to 1 January 2023 (CY22)) results posting a “creditable” performance. The group’s revenue grew 11.2 per cent year-on-year (yoy) to A$1.3bn,
2023-02-21 00:00:00
Peru: Mango exports up seven per cent in volume so far
From the beginning of the 2022/23 season until the end of January, the Andean country exported 164,985 t of mangoes, agraria.pe refers to the Peruvian Association of Mango Producers and Exporters
2023-02-21 00:00:00
Allan Dall to chair Freshcare board
Allan Dall is the new chair of Freshcare, Australia’s largest provider of assurance programmes for the fresh produce and wine grape industries. He replaces Belinda Hazell, who will remain on the
2023-02-21 00:00:00
MPIC enters vegetable sector with greenhouse project in Batangas
Metro Pacific Investments Corp. (MPIC) is building a greenhouse facility in San Rafael, Batangas, this is the company's first involvement in the vegetable sector. Manuel Pangilinan, MPIC
2023-02-21 00:00:00
Freshness Seminar: The company HACCP concept as a statutory duty
Every fresh produce company is obliged to set up a HACCP system and to train its employees regularly in this subject area. The Fresh Produce Seminar "HACCP in Fruit and Vegetables - Hazard
2023-02-21 10:00:00
Asia Fruit Logistica exhibitor deadline nears
Asia Fruit Logistica is back in Hong Kong this year, taking place on 6-8 September 2023 at AsiaWorld-Expo. Leading companies from 27 different countries and regions spanning all continents have
2023-02-21 16:00:00
Labour makes 50 per cent British pledge
Half of all food purchased by the public sector would be bought from local and sustainable sources under a Labour government, the party’s leader has pledged. Sir Keir Starmer, speaking at the
2023-02-20 10:00:00
Co-op axes ‘best before’ dates on fruit and veg
The Co-op is removing ‘best before’ dates on over 150 fresh produce lines in a move aimed at encouraging customers to cut food waste and save money. In changes that kick in from late February,