Germany, Turkey, Azerbaijan, and Gulf countries are priority markets for almonds and walnuts from Georgia
On June 1, the Association of Almond and Walnut Growers of Georgia, with the support of the USAID program, organized a seminar on the export of crucial nut crops. During the event, Giorgi

Multicedi, in the South the revenge of service products
May was a complicated month for the fruit and vegetable department of the large-scale retail trade. Adverse weather compromised several productions, affecting prices and consumption. But we have

Project aims to develop ‘new source of plant protein’
Tech business Vertical Future has announced it is leading the Innovate UK-funded Vertical Indoor Protein from Leaf (VIP Leaf) research project, within the farming innovation programme, aiming to

Kiwi supplies to US are steady, even with New Zealand weather events
Supplies of kiwi fruit in North America continue to be steady. “We have had a challenging New Zealand growing season this year because of various weather events putting pressure on supply

NZ produce industry ushers in Sustainability Guidelines to meet pressing UN deadline
This week United Fresh launches its Sustainability Guidelines, a significant body of work designed to assist fresh fruit and vegetable value chain organisations throughout Aotearoa New Zealand to

Mozzarella and spreadable cheese, veg alternatives
The vegan-based mozzarella and cheese spread is made in Parma. Developed by start-up Dreamfarm, it is a product created using fermented paste from Mediterranean almonds grown with natural

Agricultural irrigation, the virtuous example of Trentino
The agricultural sector is the largest consumer of water and the most important use of water resources in agriculture is irrigation. Although in recent decades Trentino has made progress in

NWCG forecasts larger northwest cherry crop
The NWCG’s preliminary crop estimate projects 19.9m (9kg equivalents) cartons will be sold this year. This would mark a significant increase on the 13.3m cartons packed in 2022. The northwestern

'Plant protection and packaging regulations, more time is needed'
A radical change in the approach of the legislative proposals on the reduction of the use of plant protection products and new standards for packaging was demanded by the fruit and vegetable

Farmer successfully introduces pitaya cultivation in eastern Spain
We enter the Rosa Pitaya greenhouses developed by Novagric and the first thing that strikes us is the colours that surround us. We see deep green cacti as they climb and intertwine around the

Agroscope: Optimising the use of plant protection products with modern technology
The PFLOPF project aims to reduce the use of plant protection products by at least 25 %. This is to be achieved with precision farming technologies. These include internet forecasting tools, GPS

Econocciola project, here are all the results
A lively turnout at the demonstration day organised on 1 June as part of the 'Econocciola' project confirmed the Viterbo cherry-growing sector's focus on the use of sustainable agronomic

Apple orchards equipped with insect monitors to listen out for bee activity
The UK has seen dramatic declines in insect numbers in recent years, driven by a range of factors, including pesticide use. In response, UK retailer Tesco and WWF have teamed up with start-up tech