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2023-02-20 00:00:00
Mango increasing in popularity along with production volumes
After its first mango peeler, the Italian company PND continued to receive requests - especially from South America. Thus, the PL8M model was born. "It is an innovative model that is mainly aimed
2023-02-20 16:00:00
Vog presents Home of Bio at BioFach
Vog, the South Tyrolean Consortium of fruit grower cooperatives, a European leader in organic apples, showed off its new Home of Bio concept at organic trade fair BioFach in Nuremberg last week.
2023-02-20 00:00:00
The registration of hazelnut orchards in the Hazelnut Cadastre of Georgia has been extended until April 29
The registration of hazelnut orchards in Georgia in the Hazelnut Cadastre, which was planned to be completed on February 17, has been extended until April 28 inclusive. According to the Georgian
2023-02-20 00:00:00
Green Science Alliance developed fluorescent fertilizer with quantum dot
Green Science Alliance has developed a fluorescent fertilizer with their quantum dot. They succeeded in growing fluorescent plants (Japanese Mustard Greens) from seeds using this fluorescent
2023-02-20 00:00:00
Tozer's novelties in celery, kale and spinach
Tozer Ibérica has chosen its open days, held at the 'Los Olivos' proving ground in El Albujón, between 14 and 16 February, to showcase the company's new products. On this occasion, the novelties
2023-02-20 00:00:00
“There needs to be a better understanding of the problems currently experienced on the organic market”
Ferme de la Motte has been operated by the Lemaire family since 1967 in the Loire Valley. The farm specializes in fresh condiments, both conventional and organic (garlic, onion, shallot and
2023-02-20 00:00:00
LABCOLOR builds new state-of-the-art headquarters
LABCOLOR, the agri-food laboratory of COEXPHAL, continues to consolidate its good results recorded in the last four seasons, positioning itself as the centre of reference in the fruit and
2023-02-20 00:00:00
Jaouda Agri starts the blueberry campaign in Morocco with Blue Manila®
The blueberry campaign in Morocco started a few weeks ago with the first fruits of Blue Manila (from Planasa) produced by the African Growers Cooperative in the Jaouda farms located in Agadir and
2023-02-20 00:00:00
“We now differentiate ourselves by producing only green asparagus”
In the southeast of France, Marc Puccini has been producing melons, salads, grapes for high-end wine (Domaine du Mas des Armes in Aniane) since 1986, as well as more than 40 hectares of asparagus.
2023-02-20 00:00:00
Ceny gruzińskich ziół cieszą lokalnych rolników
Ceny ziół z Gruzji wzrosły w zeszłym tygodniu. W rozmowie z EastFruit lokalni rolnicy mówili o kilku przyczynach na rynkach lokalnych i zagranicznych wpływających na
2023-02-20 00:00:00
China: Avocado prices rise sharply, Australian prune market hit by Chilean stonefruit
The imported fruit market has recently been dominated by imported stone fruits, among which prunes account for the largest proportion. Due to the late arrival of Australian prunes this year, the
2023-02-20 05:00:00
New exotic mushroom facility for South Australia
Epicurean Food Group (EFG) has unveiled plans to transform a former South Australian Holden vehicle painting plant into a 35,000m2 vertically integrated exotic mushroom production facility. The
2023-02-20 00:00:00
"Stable sales prices for French Löwenzahn, despite increased purchasing costs"
French Löwenzahn has already been increasingly traded in the Kaiserstuhl region for several weeks. "The leafy vegetable continues to be very well received, especially by our gastronomy and farm
2023-02-20 00:00:00
Strawberry VIP Room - 7th edition
The seventh edition of a training course called Strawberry VIP ROOM took place in Stary Radzików on 15 February. It was organised by Timac Agro Polska (TAP). The meeting fostered the transfer of
2023-02-20 17:00:00
Singapore sees launch of climate-resilient strawberry
Singapore-based agri-genomics firm Singrow has launched a new, climate-resilient strawberry variety designed to be grown in tropical climates. The variety was developed using the company’s
2023-02-20 00:00:00
Indian table grape season moving towards a good pace
After a few weeks’ delay, the grape season in India is finally picking up the pace. Sagar Deore, director for Indian produce exporter Janki Freshyard Private Limited, says a later start of the
2023-02-20 00:00:00
Help for banana farmers is coming
Banana prices in Belize are anticipated to rise somewhat. The Ministry of Agriculture claims that this price increase is the result of higher production costs brought on by a scarcity of
2023-02-20 00:00:00
Great blueberry development in Zimbabwe
The mission to South Africa and Zimbabwe for the presentation of Macfrut 2023 was carried out last week by President Renzo Piraccini, accompanied by Chiara Campanini of the foreign office of
2023-02-20 00:00:00
Guava-root knot nematode detected in Hervey Bay
A Hervey Bay garden has been found to be the home of a very destructive and invasive bug that attacks the roots of crops and can result in severe crop loss. Sweet potato, chili, cotton, ginger,
2023-02-20 00:00:00
Bulgarian wholesale fresh produce prices continue to increase
Bulgaria's wholesale food costs are represented by the market price index (MPI), which increased this week by 1.58 percent to 2,383 points. According to BTA, its level has increased 2.89 percent
2023-02-20 00:00:00
Supermarkets across north London hit by vegetable shortages
North London supermarkets are being particularly hard hit by a nationwide shortages of fresh vegetables. Over the past weekend, there were hardly any items in stock in the vegetable area of
2023-02-20 00:00:00
Oversupply of tomatoes causes price drop and losses for Bangladesh producers
Tomato producers in Bangladesh face losses due to an oversupply of the crop on local markets, which is typical for this time of the year. Due to this they have to sell the tomatoes for Tk 2 per kg
2023-02-20 00:00:00
"High prices for almost all vegetables benefit mushrooms"
The European mushroom market is busy. "We certainly can't complain about sales. Other vegetables being so expensive benefits us, and the demand for mushrooms is skyrocketing. Since these remain a