"Пасхальный спрос на голландскую клубнику набирает обороты"

"Easter demand for Dutch strawberries picking up well"

California asparagus sees late start but a quality boost following rains
The domestic organic asparagus season is just starting, albeit three weeks late. “We’re doing our first cuttings now with Coastal View Produce in Gonzalez, California, an Earl’s Organic

Germany: Consistent greenhouse strawberries over a long period of time
Since spring 2021, the strawberry variety 'Rendezvous' from the house of Hansabred can be found in cultivation. It is already successfully produced in the Rhineland as well as in southern Germany,

Aldi gives to charity over Easter
Aldi says it will be supporting charities, community groups and food banks across the UK by donating up to 400,000 meals to people in need during the school Easter holidays. The supermarket’s

"The big changeover in food retail will not happen until around Easter"
This year, the Egyptian early potato harvest started one week later than last year's campaign, but the quality so far has been excellent, reports Christoph Dankers (bottom right) of Dankers Daltex

Late mandarins, a campaign to frame
Late mandarins are coming to the end of a brilliant campaign, requests from the markets and the large-scale retail trade are satisfactory and demand is steadily increasing, while the Easter

Fruit and vegetable price trends in Italy as at 27 March
The campaign for broad beans, a typical spring product consumed mainly during the Easter period, is now in full swing. The approaching festivity should lead to an increase in demand for artichokes

"Niestety, Wielkanoc za wcześnie na asaparagi z otwartego pola"
Musi upłynąć trochę czasu zanim pojawią się duże ilości belgijskich szparagów. Ostatnio pojawia się coraz więcej doniesień o ich przybyciu, ale plantator Leo Henckens nie

Oppy adds North Carolina to its blueberry program
Bridging the gap between Mexico and the Pacific Northwest blueberry seasons, Oppy, a grower, marketer and distributor of fresh produce from around the world has cemented its position as a

"Sadly, Easter's too early for open-field asaparagus"
It will be a while before the large Belgian asparagus volumes arrive. Lately, there have been more and more reports about their arrival, but grower Leo Henckens does not expect the open-field

"К сожалению, Пасха слишком ранняя для асапарагуса в открытом грунте"
Пройдет еще некоторое время, прежде чем появятся большие объемы бельгийской спаржи. В последнее время

"I'd love a few more years like this"
"I think what's happening on the onion market is absolutely amazing. There's confidence in the product, and there's a market again. So you can make good money. That livens things up. I'd love a

"Full forced rhubarb production arrives right on time for Easter"
In the Netherlands, tunnel production of forced rhubarb is in full swing at De Rond Agro. "At the beginning of last week, I still thought it would be quiet, but the warm (night) temperatures

"First Tommy Atkins mangoes arrive on good market"
The first containers of the season's Tommy Atkins mangoes for Ibacem Holland have arrived at LBP in Maasdijk. "We expect to receive two to three containers every week," says Ron Jongejan, who has

"Przed Wielkanocą popyt na szparagi przewyższy podaż"
Popyt jest duży, ale ze względu na zimną pogodę i brak godzin słonecznych, większe ilości holenderskich szparagów to jeszcze trochę czasu. "Musimy też jeszcze wykonać sporo orki

"В преддверии Пасхи спрос на спаржу превысит предложение"
Спрос есть, но из-за холодной погоды и недостатка солнечных часов большие объемы голландской спаржи еще не

"Ahead of Easter, demand for asparagus will exceed supply"
There is plenty of demand, but due to the cold weather and lack of sunshine hours, the larger volumes of Dutch asparagus are still a while away. "We also still have to do quite a bit of ploughing

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We assume that asparagus will be available around Easter
The asparagus harvest is now gradually gaining momentum with the first batches coming from sites with heated cultivation. But the main harvest does not start until shortly before Easter.

Мини лимоны создают потребительский ажиотаж
Крошечные итальянские лимоны со съедобной кожурой и более сладким вкусом вызывают ажиотаж в северной

Bitesize lemons create consumer buzz
Tiny Italian lemons with edible skins and a sweeter taste are creating a buzz in parts of northern Europe, as demand for the relatively unknown fruit increases. Marketed as Lemon Snack and

Mini Cytryny wywołują burzę wśród konsumentów
Małe włoskie cytryny z jadalnymi skórkami i słodszym smakiem wywołują szum w części północnej Europy, ponieważ rośnie popyt na stosunkowo nieznane