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2023-06-05 00:00:00
Sonora grape volumes rebounding after slow start
After a delayed start to the Mexican table grape season, producers are bouncing back with normal production moving into the month of June. Production is currently coming from the northern and
2023-06-05 11:00:00
New water law will “halt expansion of Chilean fruit industry”
Chilean fruit producer federation Fedefruta has warned that planned changes to water laws put forward by the government of Gabriel Boric will have a detrimental impact on the country’s fruit
2023-06-05 10:00:00
Peru’s mango exports rise by 7.3%
The volume exported reached 249,314 tons of fresh mangoes, compared to the 232,275 tons shipped in the same period of the previous campaign, according to figures from the Peruvian Association of
2023-06-05 00:00:00
"High onion prices will persist until a new harvest is available, since there are no good alternatives"
Earlier this season, Jan van der Lans announced that this would be his last onion campaign. "It has become a memorable season. I had never seen prices increasing so fast in the long run. We
2023-06-05 00:00:00
4th Red Fruit Festival will be held in Kénitra, Morocco
Under the auspices of the Ministry of Agriculture, Fisheries, Rural Development and Forests, the Regional Office for Agricultural Development of GHARB, the Moroccan Interprofessional Federation of
2023-06-03 00:00:00
Bejo launches Yakama, its first yellow onion with a single centre
This year the onion crop has a smaller area, perhaps 12% less than in 2022, when it was already down by up to 15%. In the Guadalquivir Valley in Andalusia, some growers have reduced the area by up
2023-06-03 00:00:00
Global shortage of onion volumes
Nearly all major onion producing countries in Europe have reduced their plantings. Spain is estimated to have gone from 1.567 million tonnes to 1.198 million tonnes, while the Netherlands has gone
2023-06-02 00:00:00
Precooling used to increase efficiency and reduce postharvest losses in bell peppers
In grocery stores brimming with brightly colored fruits and vegetables, it may not occur to many shoppers the complexity farmers navigate to consistently deliver high-quality produce each week.