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2023-04-17 00:00:00
European Sustainability Forum: Sustainability - How must trade position itself? The topic of sustainability is and remains on the agenda. It is one of the buzzwords of our time. And yet, at times, many consumers do not know what they want. Nevertheless, the trade must serve
2023-04-17 14:00:00
Southern Hemisphere to produce bigger volume of Kissabel applesA bigger quantity of Kissabel apples grown across the Southern Hemisphere is expected to reach the international market in the next two to three years, according to the brand’s owners. Growers
2023-04-17 00:00:00
Emilia-Romagna, summer harvest at riskLast year it already happened that fruit remained on the plants in Emilia-Romagna. And this year? According to regional councillor for economic development Vincenzo Colla and governor Stefano
2023-04-17 00:00:00
VSSE: Start of the strawberry seasonAll over Germany, the strawberry plants showed themselves rich in blossoms. So far, the frost nights have not caused any significant damage, as they have survived them well thanks to the fleece
2023-04-17 00:00:00
A good hazelnut harvest is expected in Georgia in 2023 – Merab ChitanavaThe head of the Georgian Hazelnut Growers Association (GHGA) forecasts a much better hazelnut harvest in 2023 compared to last year, provided that hazelnut growers are active, EastFruit reports.
2023-04-17 00:00:00
Hailstorms from Liguria to Latium, it's orchard chaosMillions of euros worth of damage have been caused in the countryside by the latest wave of bad weather, which with violent thunderstorms, tornadoes and hail has hit the entire Italian peninsula
2023-04-16 00:00:00
Locust control season has started in UzbekistanMeasures have been launched to prevent the invasion of locusts in Uzbekistan. It is planned to treat more than 500 000 ha of land this year, EastFruit experts report. Measures to treat possible
2023-04-15 00:00:00
Moroccan cucumber exports have more than tripled in five years!Morocco, as one of the world’s leading exporters of high-quality fresh fruits and vegetables, remains the focus of EastFruit. Over the past three years, the country has been annually updating



