Murcia, Anecoop's leading stone fruit supplier
The cooperative Frutas y Cítricos de Mula (Frucimu) has brought together a large representation of Anecoop's stone fruit producing members at its headquarters. This is an internal meeting that

AltroFood, vegetable innovation with high protein content
On 22 April, Earth Day, or Earth Day, is celebrated all over the world. It was established in 1970 by US Senator Gaylord Nelson with the aim of creating a major environmental protest. The central

England’s gene-editing act comes into force
The act is claimed to allow farmers to grow crops that are drought and disease resistant, reduce use of fertilisers and pesticides, and help breed animals that are protected from catching harmful

New from Bonduelle with Protein Salad
Bonduelle, the market leader in vegetables in Italy, revolutionises the world of fresh-cut vegetables and introduces for the first time legume and vegetable salads that naturally contain protein,

Transporting bananas by rail back on track
Thirty years ago, it was very common to transport bananas by rail in Europe. That type of transport stopped for some time, says Johan Claes, director of the Belgian New Fruit Wharf (BNFW), which

Where next for Belgian horticultural research?
What are the main challenges facing vegetable growers in Belgium at the moment, and what are they coming to you for research on? Indoors it’s mainly Tomato Brown Rugose Fruit Virus (ToBRFV) and

Tamil Nadu grapes get Geographical Indication tag
This is Tamil Nadu’s famous Cumbum Panneer Thratchai, also known as Cumbum grapes. The Cumbum grapes recently earned the Geographical Indication tag or GI tag. The Cumbum valley located at the

Watermelons, Almeria loses 2,500 hectares
Asaja Almería has conducted a study that reveals a reduction of 2,500 hectares in watermelon cultivated areas, about 20% in greenhouse cultivation and 25% in open field. According to the