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2023-04-05 07:00:00
World Avocado Congress draws to a close
The time is right for the global avocado industry to reclaim the narrative around the fruit’s sustainability. That’s according to Jen Scoular, president of the World Avocado Congress Committee
2023-04-05 00:00:00
"The Valley Gold variety is a true alternative to alternaria"
"In a campaign very much marked by the high levels of alternaria, a variety that is resistant to this disease has reached the market, bringing a qualitative leap for the trade, and becoming also a
2023-04-05 00:00:00
'Bangladesh will export 200,000 tons of potatoes to Russia next year'
Bangladesh exported 20,000 tons of potatoes to Russia for the last time in 2015. However, next year Bangladesh is expected to export around 200,000 tons of potatoes to the Federation. According to
2023-04-05 00:00:00
Australia: Bees to ensure biosecurity for avocados
Associate Professor Andrew Geering of the Queensland Alliance for Agriculture and Food Innovation (QAAFI) said monitoring avocado sun spot disease is important to protect lucrative overseas
2023-04-05 00:00:00
Ukraine imports onions from Kyrgyzstan, India and China
Ukraine recently received its first large onion shipment from Kyrgyzstan, totaling nearly 150 tonnes. This was made possible by the early lifting of Kyrgyzstan's export ban in March 2023.
2023-04-05 00:00:00
Lower volumes expected for Greek watermelons
The new watermelon season in Greece is coming up, and Nasos Zafirakis, director of Zafirakis Fruits, hopes it’ll be a less difficult season than the last one: “The previous watermelon season
2023-04-05 00:00:00
Egyptian garlic enjoys 2 months of no competition
Egyptian producers and exporters of garlic are about to kick off the 2023/2024 season with high spirits, amidst favorable conditions for Egyptian production, says Mohamed Shaaban, CEO of Garlico.
2023-04-05 00:00:00
Imported strawberries become cheaper in Poland
This season, the traditional downward trend in prices for imported strawberries on the Polish wholesale market began in mid-February, when the volumes of Spanish strawberries sold there began to