Antolin and Persiskin sign a collaboration agreement
Persiskin makes use of the surplus persimmon harvest, which is not destined for agri-food channels, to generate a vegetable skin. Spain is the largest producer of this fruit in Europe and the

Uzbekistan: the volume of exports of fresh persimmons increased by 9% in the 2022/2023 season
There have been almost no exports of fresh persimmons from Uzbekistan over the past week, apart from single shipments of several tonnes. This means the end of the season for exports of last

Survey finds out why British men eat fewer vegetables than women
British men don’t eat as many vegetables as women; this is quite well-known. A new survey now claims vegetables are snubbed by them because they feel they don’t fill them up. Nearly half of

"Sicilian storm limits greenhouse vegetable supply, babyleaf availability back to normal levels"
Vegetable supply is not only limited in Spain and Morocco; Italy also shares in the malaise. "Especially in Sicily and Puglia, it is problematic," says Frits de Mooij of Vita Verde from Maasdijk.

"The supply of leafy vegetables will be limited until spring or even until the end of the campaign"
The supply of vegetables remains limited in Europe due to the impact that low temperatures have had in Spain, the main supplier in the autumn and winter months. Although daytime temperatures have

Japanese Berry Pop fresh strawberry seeds now available for global markets
The Miyoshi Group from Japan has recently released two new Japanese strawberry varieties of F1 strawberry. Now, excitingly, Japanese strawberry seeds can be exported to the global market. Yuki

Pistacchio di Bronte products not able to meet demand
“We just got back from Biofach in Nuremberg, although I believe the 2023 edition did not see a lot of visitors or buyers. I ask myself if, considering the significant demand for

UK shortages? "Enough iceberg lettuce to sink the Titanic"
While consumers run into empty shelves or are limited when buying fresh produce, UK wholesalers deny the produce shortages and say it's simply a matter of money. "We have enough iceberg lettuce to

"Especially with organic shiitake and portobello we still see potential upwards"
In November 2022, Tyrol organic mushrooms underwent a major brand relaunch. Since then, the organic mushrooms have been marketed under the new Tyrolpilz brand identity and in modern, sustainable

Watercress from Spain: Salad leaf still in good supply in the UK
In Spain, where many winter vegetables and salad crops are grown for the UK market, bad weather and transport disruption have resulted in widely reported shortages of fresh produce. But one crop,

Unusually cold weather in Spain led to price explosions for vegetables
Spain repeatedly had to contend with weather extremes in recent weeks and months, which was reflected not least in the supply volume. "The market is generally characterized by a high price level.

Fortuna and Rociera continue to be the most planted strawberry varieties in Huelva
As highlighted by Ifapa's estimate of the varietal composition of Huelva's 2022/2023 strawberry campaign, there is a significant decrease in the planting of the Fortuna strawberry. Despite this

Turnip tops in Italy are showing an increase in prices and consumption
In the Italian region of Campania, the harvesting operations for turnip tops are starting to pick up again; in the retail stores belonging to the various large-scale distribution brands, but also

Strawberry harvest prediction increasingly accurate: growers test model for kilogram prediction
Strawberry production continues with peaks and troughs. That makes accurate harvest forecasting a challenge. To date, a margin of error of about 30 to 50 percent has been accepted. Not surprising

The price of low-quality walnut kernels in Moldova has slightly risen after a long stagnation
The minimum wholesale price for walnut kernels increased by 13% from 65 to 70 MDL/kg ($3.74/kg) last week in Moldova. The minimum price level caught up with the average level of prices for them.

Updating of the COSARICA brand
The restyling of the renowned brand, involves a rejuvenation of its visual code, by incorporating a more relaxed and natural chromatic range that links and relates it in a much more direct and

Watercress fills UK salad supply gap
With many supermarkets restricting fresh produce sales this month due to import shortages, Spanish watercress remains in good supply thanks to the unique way it is grown, reveals UK supplier The

"There seems to be light at the end of the tunnel for shortage of cauliflowers"
"Since the beginning of January, there has been a lot of concern about shortages of cauliflowers, but supply seems to be slowly increasing again and prices are normalising. There seems to be light

Solar farming and agrivoltaics instead of gas and coal – examples of their use in Ukraine and globally (photo)
Solar energy generation is on top, and the crops are under it – agrivoltaics, namely, growing crops under solar panels, is developing worldwide. Mixes of herbs and edible flowers in Greece,

"I spent 10 years as a worker, now I manage 120 hectares of citrus fruit, stone fruit and strawberries"
After arriving in Italy in 2009 from Krujë, a city in the north of Albania, Armand Kurti worked 10 years as an agricultural operator. Now that he is 30, he has become an entrepreneur thanks to

UK mushroom supplier switches to sustainable packaging
Smithy Mushrooms, a leading UK grower of exotic mushrooms, has partnered with fibre-based consumer packaging firm Graphic Packaging International to supply its premium mushrooms to UK supermarkets

Watercress fills UK salad supply gap
With many supermarkets restricting fresh produce sales this month due to import shortages, Spanish watercress remains in good supply thanks to the unique way it is grown, reveals UK supplier The

Refresh for CMR’s Cosarica brand
Barcelona-based CMR Group has announced an overhaul of its Cosarica brand, used for its Brazilian-grown melons and watermelons. The company said the restyling represents a rejuvenation of its