“This is a facility to showcase our iyris roof technology which blocks heat while letting light in"
RedSea, an AgTech company whose technology enables commercial farming in hot environments, announced earlier this month the commissioning and start of operations at its greenhouse facility in Abu

"So far we have picked twice the number of strawberries compared to last year"
"This year, because of the mild weather from fall until ten days ago, we picked larger amounts of early strawberries. However, now the colder temperatures of the past ten days have slowed down the

Argentina seeks to boost citrus exports to US
A trade mission led by the governor of the Argentine province of Entre Rios, Gustavo Bordet, is heading to Washington to negotiate access for the region’s oranges and mandarins to the US market.

Food Safety solutions leader presents Ultrascreen PRO for fruit and vegetable processing
As a well-established Food Safety solutions leader, Ammeraal Beltech has developed yet another revolutionary product. Namely, the Ultrascreen PRO belts which were carefully engineered to address

Australian grapes look forward to strong domestic and export markets
The Australian grape growers are looking forward to a good season after a couple of challenging ones. The current harvest started 2-3 weeks late but the fruit is looking very good and it is

"Due to the delayed start of the season, overbidding cannot be ruled out"
Emsland Gemüse Ltd is expected to be able to harvest the first tomatoes of this year's season in week 17, about two weeks later than in previous years. "Of course, we have also noticed how

"Belgian supply could tip vegetable situation"
In Europe, the entire vegetable range is currently costly. In Spain, temperatures dropped sharply again recently, and in Belgium, the market is still waiting for larger volumes. "There aren't

North Carolina peach growers keep close eye on spring temperatures
North Carolina peach growers are on freeze-watch until the end of April. “We’re about 20 days ahead this year compared to last year which was quite a normal year. So we’re pretty much on the