Poor transportation compromises avocado quality in Kenya
The Agriculture and Food Authority (AFA) has raised concerns over poor methods used to transport avocados from farms to packing houses. AFA director of Horticultural Crops Directorate, Benjamin

Raising awareness around walnuts and Omega-3 ALA
California Walnuts is raising awareness of the health benefits associated with omega-3 alpha-linoleic acid (ALA) while spotlighting the ways the versatility of walnuts can help increase the intake

'Low availability of Dutch and Belgian tomatoes'
In the case of TOVS, Turkish and Spanish deliveries predominated, with Italian tomatoes making up the bulk. Cherry tomatoes came primarily from Italy and Spain, while Turkey and Spain set the tone

"Perhaps the entire value chain should question how the supply has been managed at destination"
In recent days, temperatures have fallen again in southeastern Spain, after daytime temperatures had risen for just over a week since mid-January. Frosts are back and the recovery of the vegetable

Vietnam’s fruit and vegetable exports: High potential but tough requirements
Vietnamese vegetables and fruits are eyeing various potential markets from Asia to Europe, and from the Middle East to North America and America, in which quality requirements and standards are

Fun reigns supreme at the school artichoke olympiads
Almoradí hosted the third edition of the school artichoke Olympics as a prelude to the National Artichoke Congress, the centrepiece of which will be held next weekend. Companionship and joy were