"Our winter red radishes have established themselves well in both food retail and wholesale"
At the Ruff-Häring family of gardeners in the heart of Nuremberg's garlic country, this year's radish and red radish harvest has been in full swing for several weeks. "The greenhouse radish is

Strongly fluctuating interest in greenhouse radish
As of this week, Gemüsebau Seischab from the German area known as 'Knoblauchsland' or 'garlic country' can harvest the first radish from its greenhouse. "We raise the product ourselves in Paper