BIO Campojoyma approaches the Poniente with a collection point
"We continue to grow. If last June we reported that we have bought 30 hectares in Águilas, of the highest quality, and ready to grow organic peppers this summer, now we want to announce the

Koppert Cress' collection expanded with Sansho Leaves
A fresh taste reminiscent of citrus, yuzu and kaffir lime. This freshness is combined with peppery and spicy nuances. Eating the Sansho leaves gives a soft tingling sensation, similar to Sechuan

Melanzì at Macfrut presents the book on the use of vegetables in cooking
A trade fair that focuses on the supply chain and can also reach the end consumer, Macfrut 2023 was able to speak beyond the trade and did so thanks to the commitment of the manufacturing

Farmers in Turkey’s earthquake-hit region receive 11.5 million seedlings
Farmers have been handed 11.5 million seedlings in the quake-hit Şahinbey district of Gaziantep province in southern Turkey. According to Daily Sabah, the move is part of a project to promote

Farmers in southern Turkey set to receive 11.5 million seedlings
Farmers have been handed 11.5 million seedlings in the quake-hit Şahinbey district of Gaziantep province in southern Turkey. This is part of a project to promote sustainability in agriculture.

Fruit and vegetable price trends in Italy as at 11 April
The asparagus harvest has started in Puglia and Sardinia, as well as Campania: high volumes have led to a fall in prices. Demand for artichokes is increasing, with positive effects on quotations.

The future of produce cultivation lies in certified food safety
The Sicilian bell pepper campaign takes place between September and late June in the various areas of the island. The main productions are grown in polytunnels along the southern coast, but good

Supply chains ‘need more care to put brakes on food crisis’
The UK’s shortage of tomatoes, cucumbers and peppers could spiral into something even more serious. The causes are multiple, but it’s important to understand there are both

Tatayoyo snack pepper wins Fruit Logistica Innovation Award 2023
The new snack pepper brand Tatayoyo has won the Fruit Logistica Innovation Award 2023! The Dutch vegetable breeding company Rijk Zwaan is extremely honored by this recognition of fresh produce

Rijk Zwaan's Tatayoyo pepper wins the FLIA
This year's Innovation Award winner is a pepper from Rijk Zwaan in the Netherlands marketed under the brand name Tatayoyo. The pepper has a distinctive and strong flavour that originates from wild

FRUIT LOGISTICA Innovation Award 2023: Rijk Zwaan holt Gold mit Tatayoyo
After two days of voting during FRUIT LOGISTICA, the votes are counted and the winner is clear: this year, the FRUIT LOGISTICA Innovation Award (FLIA) goes to Tatayoyo from Rijk Zwaan. With 26% of

Tatayoyo wins Fruit Logistica Innovation Award 2023
Rijk Zwaan’s Tatayoyo pepper has beaten off stiff competition from nine other leading fresh produce innovations to win the Fruit Logistica Innovation Award 2023. The group was presented with the

Fruit Logistica Innovation Award, Tatayoyo pepper from Rijk Zwaan wins
Tatayoyo, the intensely flavoured and distinctive pepper from Rijk Zwaan, has won the Fruit Logistica Innovation Award for the best innovation in the international fruit and vegetable trade.