Turkish pomegranate season nearing its end, volumes decreasing
The pomegranate season in Turkey is about to come to an end. The weather had caused volumes to be a bit lower, said Ali Aslanali, general manager for Turkish fresh produce exporter Göknur.

Portugal record fresh produce and flower exports, reaches over €2 billion
Portuguese fruit, vegetable and flower exports reached the highest value ever in 2022: 2040 million euros. This result represents an increase of 15.6% compared to 2021. The announcement was made

Donor project to support technical modernization of vineyards in Moldova
Experts from the recently launched PCRR/USAID Rural Competitiveness and Sustainability Project in Moldova say that it will assist table grape growers to equip intensive vineyards such as Pergola

Mango increasing in popularity along with production volumes
After its first mango peeler, the Italian company PND continued to receive requests - especially from South America. Thus, the PL8M model was born. "It is an innovative model that is mainly aimed

Vog presents Home of Bio at BioFach
Vog, the South Tyrolean Consortium of fruit grower cooperatives, a European leader in organic apples, showed off its new Home of Bio concept at organic trade fair BioFach in Nuremberg last week.

The registration of hazelnut orchards in the Hazelnut Cadastre of Georgia has been extended until April 29
The registration of hazelnut orchards in Georgia in the Hazelnut Cadastre, which was planned to be completed on February 17, has been extended until April 28 inclusive. According to the Georgian

More room for produce imports with increased container capacity at Port of Savannah
(More of) Savannah is open for business. That’s the message following a recently announced expansion to the Port of Savannah by the Georgia Ports Authority (GPA). In late January, the GPA board

Green Science Alliance developed fluorescent fertilizer with quantum dot
Green Science Alliance has developed a fluorescent fertilizer with their quantum dot. They succeeded in growing fluorescent plants (Japanese Mustard Greens) from seeds using this fluorescent

Tozer's novelties in celery, kale and spinach
Tozer Ibérica has chosen its open days, held at the 'Los Olivos' proving ground in El Albujón, between 14 and 16 February, to showcase the company's new products. On this occasion, the novelties

“There needs to be a better understanding of the problems currently experienced on the organic market”
Ferme de la Motte has been operated by the Lemaire family since 1967 in the Loire Valley. The farm specializes in fresh condiments, both conventional and organic (garlic, onion, shallot and

Kiedy ziemniaki w polskim hurcie zdrożeją?
Ceny ziemniaków w polskim hurcie w minionym tygodniu utrzymały się we wcześniejszym trendzie, czyli spadały. Od szczytu cenowego z przełomu stycznia i lutego,

LABCOLOR builds new state-of-the-art headquarters
LABCOLOR, the agri-food laboratory of COEXPHAL, continues to consolidate its good results recorded in the last four seasons, positioning itself as the centre of reference in the fruit and