"The focus has not been on our market and that’s hurting Ontarians everywhere"
"Many big CEA players are opening US-based facilities now, intended to service the US market, but here in Toronto, we still primarily eat west coast lettuce. It's expensive and old, an issue that

Huelva hosts the International Red Fruit Congress
Spanish red fruit exports, more than 75% of which are concentrated in the province of Huelva, continue to develop positively. Although in 2022 Spanish exports stood at 1,693 million euros, 1% less

Banks of mushrooms: The chanterelle season begins again
The chanterelle, also known as Girolle, Hanenkam and Cantharel, is a wild mushroom and is picked by hand in the forests of Europe. It has a light and fresh apricot aroma with a slightly spicy and

"Inexplicably, the lira's exchange rate decline isn't affecting our exports to Turkey"
After the Turkish elections, the lira went into free fall. The currency has lost as much as 20% of its value against the euro. However, that has not impacted Verita Holland, which exports exotics

Argentina uses more Yuan to pay for Chinese imports
Argentina has stepped up the use of the Chinese yuan to pay for imports from China, instead of using US Dollars. This is part of a currency swap deal with Beijing. This payment of currency in

NSW farmers welcome fast-tracked freight review
The state’s peak farming body says rural and regional road and rail needs to be urgently looked at as part of a federal freight and supply chain review. NSW Farmers Business, Economics and Trade

“We hope there's more fruit than last year”
Producers have had difficulties maintaining their activity in a citrus campaign with 17.7% less production (-22.8% in the case of oranges). However, they aren't the only ones going through a rough

Dole Italy in the forefront at Swimtheisland
On the first weekend of summer - on 24 and 25 June - the 2023 edition of Swimtheisland Sirmione is scheduled: a unique experience that, as every year, returns to animate the heart of the medieval

"Dwarf beans have become more popular recently"
Yesterday, Kamps harvested its first dwarf beans, thus kicking off the new Dutch season. "These will go to all our local, national, and international customers year-round again," says Niels Borst,

"We are now sourcing chanterelles from Sweden and Estonia"
Despite the weather, this has been a good start to the Eastern European wild mushroom season. "The chanterelle campaign has started particularly well. The desired calibers are all available in

Zespri, solidarity for flooded Romagna
Zespri, a New Zealand company and world leader in the production and marketing of kiwifruit, also by virtue of its deep-rooted ties with the Italian and Romagna regions, will be the silver sponsor

"In the past, we could only deliver seasonally to major distributors"
The Schneebeli family's organic farm in Obfelden, Canton of Zurich, has been growing fine mushrooms for more than 40 years. His father started mushroom production, explains Fabian Schneebeli: "In

Short courses bring Dutch greenhouse tech to South African growers
Starting next month, the Horti Demo Centre at the University of Stellenbosch will share its expertise through a series of short courses aimed at participants with all levels of experience (as well