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2023-03-06 00:00:00
Belarus prohibited the export of onions and apples
Self-restriction on exports was introduced on February 15 and will last two and a half months, until April 30, 2023. According to the document, onions and apples cannot be exported outside the
2023-03-06 00:00:00
Almeria: Price level remains high
March has started in the Almerian marketing centres with practically similar high prices as in the last weeks of February, especially for the products with high demand and a low supply. In week 9,
2023-03-06 00:00:00
World exports of major tropical fruits estimated to fall by some 5 percent in 2022
The Major Tropical Fruits Market Review Preliminary Results are issued on an annual basis to Members and Observers of the Subgroup on Tropical Fruits of the Intergovernmental group on Bananas and
2023-03-06 00:00:00
Peru citrus season starts late, first peak coming in April
Peru’s citrus season started late as early varieties were a bit slow out of the blocks, while a better season than last year is hoped for. The Peru Citrus Producers Association (ProCitrus) is
2023-03-06 09:00:00
Mimo zniżki cen ogórki szklarniowe nadal bardzo drogie
Tegoroczny sezon ogórków szklarniowych z krajowych upraw znów wystartował z opóźnieniem, a wolumeny tych warzyw, które w lutym trafiały na
2023-03-06 00:00:00
France: Start of the organic Landes asparagus campaign
“Our farms of the Gascony region are starting their campaign of organic Landes asparagus this week.” This asparagus has a great reputation thanks to the soils where it is produced: sandy soils
2023-03-06 00:00:00
BVL/QS: Control of scab on pome fruit - emergency approval for CURATIO
The Federal Office of Consumer Protection and Food Safety (BVL) has granted an emergency authorisation for the plant protection product CURATIO (active ingredient: lime sulphur broth). > As QS
2023-03-06 13:00:00
Dimbleby blames ‘supermarket culture’ for veg shortages
Fixed-price contracts between British supermarkets and their suppliers are to blame for the empty vegetable shelves across UK stores, according to restaurateur and government adviser on food Henry