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2023-02-21 00:00:00
World political situation impacts Port of Hamburg annual results
In 2022, international crises impacted the Port of Hamburg’s seaborne cargo throughput. Hamburg terminals handled 119.9 million tons, or 6.8 percent less than in the previous year. With growth
2023-02-21 00:00:00
"It is clear, and our market studies show it, that many are still unfamiliar with kakis"
The Persimon® kaki campaign came to a close recently with major complications due to significant production shortages. The area planted under the PDO Kaki Ribera del Xúquer remains stable,
2023-02-21 00:00:00
Greenyard records net sales growth
In the first nine months of the financial year, Greenyard reported a 7.2% increase in net sales (on a comparable basis (LfL)) compared to the first nine months of the previous year. The company
2023-02-21 00:00:00
Promotable volumes on Washington pears, especially organic
As the Washington pear season hits halfway into the 2022 crop, supplies for Superfresh Growers are steady on Anjou, Red Anjou, Bosc and organic Anjou. “We are ready to promote Anjou pears and
2023-02-21 00:00:00
Current date market and demand very good for Israeli exporter
The current date market and demand are both very good, noted Israeli exporter Avi Dugal from Agrifood Marketing, an Israeli dates exporter. He is also happy about a weaker Shekel that allows more
2023-02-21 00:00:00
BVL/QS: Emergency authorisation for plant protection products against click beetle on potato, sweet potato and asparagus
The Federal Office of Consumer Protection and Food Safety (BVL) has granted an emergency authorisation for the plant protection product ATTRACAP (active ingredient: Metarhizium brunneum strain
2023-02-21 00:00:00
Peru: Mango exports up seven per cent in volume so far
From the beginning of the 2022/23 season until the end of January, the Andean country exported 164,985 t of mangoes, agraria.pe refers to the Peruvian Association of Mango Producers and Exporters
2023-02-21 00:00:00
Research: Clever plantation design for more nuts
To reduce biodiversity loss in agricultural landscapes, more sustainable and environmentally friendly agricultural practices are needed. A research team from the Universities of Göttingen,