My carrots: Regional and sustainable - start of the local carrot season
Carrots are now fresh from the field again. Now the orange vegetable is available in all regions of Germany from local cultivation. At the same time, the carrot is both regional and sustainable,

AMI: Tomatoes at the advertising forefront
Tomatoes are the undisputed advertising kings. They are by far the most frequently advertised by German food retailers. The great variety in the tomato assortment, from small-fruited tomatoes to

“Demand for plums remains high while peach and nectarine prices plummet”
Extremadura is Spain's main plum-producing area and it's already in the middle of the plum campaign. So far, demand has remained high and prices are very acceptable as there is no more Chilean

“The onion industry deserves more recognition"
This week, Minister Jo-Anne Marie Luxton, Minister of Customs and Associate Minister for Agriculture and Education, gave a speech, focused on the Sustainable Food and Fibres Future Project. She

Pac 2000A Conad, turnover up 8%
The Annual General Meeting of PAC 2000A Conad was held yesterday morning, during which the results for the 2022 financial year were presented to the Cooperative's 1,083 members, which closed with

Organic sector worried as European Commission considers easing genetics rules
The European Commission is considering relaxing genetic modification rules for agricultural crops, sparking concern within the organic sector. Supporters of genetic techniques, such as CRISPR-Cas,

Syngenta's innovations in brassicas for spring cycles
In Viterbo, producers are preparing for the planning of the next brassica campaign. An extremely reliable partner is Syngenta Vegetable Seeds, one of the world's leading players in the segment,