Caja Rural del Sur as the main sponsor of the 8th International Congress of Red Fruits.
The Caja Rural del Sur Foundation has renewed its commitment to the International Congress of Red Fruits and will once again be the exclusive main sponsor of this event, which will be held on 20

Fiona Simson elected to World Farmers’ Organisation Board
The National Farmers’ Federation is pleased to announce that Fiona Simson has been elected as a Director of the World Farmers’ Organisation. At the 2023 World Farmers’ Organisation General

Can the drought prolong Europe's inflationary spiral?
The ECB has already stated that the inflation in the Eurozone could continue well into 2024 and that there could be another escalation of food prices due to the decrease in fruit and vegetable

Exports of lychees from Maoming exceeds 200 tons this year
Maoming, the largest lychee producer in Guangdong Province, is the world's largest lychee production area. Currently, there are 15 registered lychee orchards and 7 registered fruit packaging

Zespri, Driscoll's and Garces Fruit sign contracts with Freshippo
New Zealand's Zespri, Chile's fruit exporter Garces Fruit and US berry marketer Driscoll's have each entered into a strategic partnership with retail chain Freshippo, which operates more than 300

Survey asked Americans what is their favorite, nutritious way to eat potatoes
A recent Potatoes USA survey investigated different regions’ preferred, nutritious ways to eat the mighty spud. And the results just might surprise you. “As a dietitian I know the

New Matola Cargo Terminal to boost exports
South African citrus sources have said the port of Maputo in Mozambique now provides attractive options for citrus exports from the northern parts of South Africa. Mitchell Brooke, senior

Greenyard to serve 100% pure-plant gelato
Greenyard, a global supplier of fresh, frozen and prepared fruit and vegetables, has expanded its pure-plant product range with the acquisition of the Dutch - Italian start-up, Gigi Gelato. It is

With the return of the sun, hope is rekindled
"The situation is tough, there is a lot of waste, but we keep harvesting also to keep our hopes alive and to refrain from getting discouraged," says Mirco Zoffoli, salesman at Antonio Benzi's

Catalonia could increase its production potential for peaches and nectarines by four percent
Afrucat, the business association for Catalan fruit, presented the first nectarine and peach estimate of the 2023 season in a press conference at the beginning of week 21 together with DACC,