"With the help of UAV protection technology, orchard operations have been greatly improved"
In agriculture, UAV plant protection technology is mainly used in field crops or plantations with wide and flat terrain, but less frequently in citrus orchards with hilly terrain. Recently, in an

Salix Fruits opens new office in Egypt
Salix Fruits has opened a new office in Sadat City, Egypt, marking the latest stage in its ongoing international expansion. It will source Egyptian citrus for the company’s growing customer

Salix Fruits opens new office in Egypt
Salix Fruits, an importer and exporter of fresh fruits, continues its global expansion with the opening of its office in Sadat City, Egypt. “This is one of the most important milestones for the

Owoce cytrusowe gniją z powodu braku warunków przechowywania i przetwarzania.
Azerbejdżan w ostatnich latach pracuje nad państwowym programem rozwoju rolnictwa cytrusów. W styczniu 2023 roku Azerbejdżan wyeksportował 9,9 razy więcej owoców cytrusowych niż

Citrus fruits are rotting due to a lack of storage conditions and processing.
Azerbaijan has been working on a state program for the development of citrus farming in recent years. In January 2023, Azerbaijan exported 9.9 times more citrus fruits than during the same period

Цитрусовые гниют из-за отсутствия условий хранения и переработки.
В последние годы в Азербайджане разрабатывается государственная программа по развитию цитрусоводства. В

“The citrus fruits' first root movement in spring, is the most important one”
Sprouting is a critical time for the trees. A tree's root system, which requires high nutritional and microelement needs, activates once it starts sprouting. “The root is the engine that will

With the exception of Chile and South Africa, global citrus producers projected to produce less in the 2022/23 season
Charif Christian Carvajal, the former president of Shaffe (Association of Fresh Fruit Exporters of the Southern Hemisphere), and current marketing director of Asoex for the markets of Europe, the

Citrus fruits, a season affected by high temperatures
Volume decline and lower shelf-life. Last autumn's high temperatures have conditioned the Mediterranean citrus fruit campaign, according to the analysis of Agricola Lusia, which at Fruit Logistica

Sizeable challenges for Egypt
Citrus sizes are smaller this year in Egypt, according to Mohamed Diab, quality director at Cairo 3A for Agricultural and Animal Production, a result of heavy rain and hailstorms during the

“"The massive shipments of Egyptian oranges to EU markets clearly cause an overlap with the varieties of the EU producing countries"
La UNIÓ Llauradora has asked the European Commission to initiate an investigation “for possible commercial dumping of citrus fruits from Egypt on the Community market” based on Regulation

Possible dumping of Egyptian citrus in Europe
LA UNIÓ Llauradora asks the European Commission to initiate an investigation into possible commercial dumping of citrus fruits from Egypt on the Community market and argues this on the basis of

Syracuse Lemon Consortium PGI, excellent results from the digital campaign
Making known the excellences protected by the geographical indications mark as the key to pushing consumption. The Consorzio del Limone di Siracusa Igpha has set its sights on a digital campaign,

Grupo Fruta de Autor reaches agreement with Dubai's largest wholesaler to export oranges
The Spanish firm Grupo Fruta de Autor has reached an agreement with the company Al Bakrawe, of Dubai, United Arab Emirates, to distribute oranges in the domestic market and re-export them to other

Peru: Exports of citrus fruits probably reach 270,000 tonnes
According to a report by ProCitrus, the Andean country will export up to 270,000 t of citrus fruits - oranges, mandarins, limes, lemons and grapefruit - this year. Compared to last year, the

Lower orange production in Sicily due to the bad weather
CGA was passed on from father to son over 50 years, gaining the trust of clients not only in Italy, but also abroad in Germany, Switzerland, Belgium, Croatia and Malta thanks to its tradition,

Spazio Conad (Pac2000A Conad): seasonality is multicategory
A riot of colours in the fruit and vegetable department of the Spazio Conad point of sale in Catania (Pac2000A Conad), the food locomotive of the Porte di Catania shopping centre, which emphasises

Spazio Conad (Pac200A Conad): seasonality is multicategory
A riot of colours in the fruit and vegetable department of the Spazio Conad point of sale in Catania (Pac2000A Conad), the food locomotive of the Porte di Catania shopping centre, which emphasises

Apulian clementines compromised in the last part of the campaign
"The crises of recent years has also affected the citrus sector. More and more frequently we are seeing that very good fruits do not find a market, due to foreign competition, to the point that

“There is a gap of premium mandarin varieties in November and December that we'll soon be able to start covering”
AMFRESH is one of the few family companies left in the sector. It has headquarters in both hemispheres and integrated companies dedicated to research and the production of varieties, such as

Syllit® Max, ULP's solution against alternaria in citrus fruits
AVA-ASAJA's Sinyent Farm hosted the presentation of UPL Iberia's new fungicide Syllit® Max to prevent citrus alternaria, which attracted the attention of 200 growers and professionals from the

The volume of Peruvian red grapes decreased, and Chilean black grapes are on the market
In the current imported fruit market, peaches, plums and grapes are the main categories. In terms of domestic fruits, blueberries, citrus and pineapples make up the bulk of the available produce.

Italian importer grappling with declining supply and consumption
Due to a series of difficulties in cultivation and organization, the Spanish fruit and vegetable season is far from being stable at the moment. Similarly, no consistent line can be drawn for the

Citrus attracting younger consumers
On the event of the 30th anniversary of Fruit Logistica, WCO members met in Berlin to exchange citrus consumption and market developments. On the back of challenging climatic conditions across

Why there is an absence of citrus greening in Georgia
HLB has yet to become a major problem for Georgia’s citrus producers. Jonathan Oliver, University of Georgia assistant professor and small fruits pathologist, attributes the disease’s lack of