"Due to the wet spring, we had smaller calibres, in some cases by ten to 15 percent"
The outdoor season for lettuces and cabbage vegetables in the Krefeld area started one week later than last year. "Due to the heavy rainfall in March, the vegetable plants could not always be

Four times more exports than last year – Georgian blueberry breaks own record once again
EastFruitanalysts highlight very strong exports of blueberries from Georgia. Both export volume and value were record-high for June 2023. The country may have exported more than half of its

Australian farmers welcome fast-tracked freight review
The state’s peak farming body says rural and regional road and rail needs to be urgently looked at as part of a federal freight and supply chain review. NSW Farmers Business, Economics and Trade

Former minister calls on UK and EU to agree under-35s visa scheme
Former Environment Minister George Eustice has called on the UK government to agree a new reciprocal visa scheme with the EU for workers aged under 35. This might address ongoing skills shortages

"Last years challenges were phenomenal"
“We are unique as we not only grow the tomatoes but package and sell them as well, which is very unusual in our sector,“ says Dutch greenhouse grower RedStar CFO Peter Kalden. “That gives us

Tractor market down, -9% in the first 5 months 2023
In the first five months of the year, the domestic agricultural machinery market had a two-speed trend, characterised by a contraction in sales of tractors and trailers, and an increase in combine

"Given the situation, broccoli producers will have no problem selling what they produce"
The broccoli campaign came to a close in the Spanish region of Navarre a few weeks ago. "The winter season runs from October to the end of March, and the summer season ends in June, but this

Waitrose boosts support for fresh food redistribution
The John Lewis Partnership is making a £100,000 donation via charity partner FareShare to ensure thousands of nutritional meals reach people in need across the UK. According to The Food

Scientific study looks into the quality of the blueberries we buy
Blueberries are becoming increasingly popular for their nutritional and health benefits, and so their economic value is increasing. The loss of quality that can occur due to softening and fungal