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2023-04-07 00:00:00
Royal Berry's growth story celebrated in newest greenhouse: "We built backwards"Royal Berry was lucky on Wednesday afternoon; under a brilliant blue sky, the 12.5-year anniversary of the strawberry growing company was celebrated. Even better, grower Jan van Genderen was able
2023-04-07 00:00:00
Artichoke 2023 takes place in Molfetta, Italy, from 18 to 21 April 2023With over 370 thousand tons produced in 2021, Italy is the first artichoke producing Country in the world, with Puglia and Sicily together accounting for three quarters of national production. In
2023-04-07 00:00:00
After Easter, open ground produce replaces heated asparagus in the west of the countrySince the second week of March, the first fresh asparagus from heated regional cultivation has been available in stores in western Germany. Due to high production costs and limited available
2023-04-07 00:00:00
Market players expect strong March almond shipmentsMarket participants surveyed by Mintec in the first week of April were expecting strong shipments ahead of the March position report, which is due for release on 11th April. Estimates for February
2023-04-07 00:00:00
Egypt exported a record volume of potatoes to Southeast Asia in 2022By the end of 2022, Egypt exported a record volume of potatoes to the countries of Southeast Asia, EastFruit reports. Indonesia remained the main destination for their supply, and exports more
2023-04-07 00:00:00
Happy Easter from Italiafruit News!The editorial staff of Italiafruit News is taking a break these days for the Easter holidays. . We will be back to update you from next Tuesday (11 April) with an edition full of ideas and
2023-04-07 00:00:00
Kiwifruit - 4.0 technologies to save water, fertilizers and energy"While, on the one hand, the first positive results of what Sentek multilevel probes can achieve are starting to become known, on the other hand, it is not always clear that they also contribute
2023-04-07 00:00:00
The blueberry world ready to meet at MacfrutExperts put the global consumption of blueberries at 2 million tonnes within the next ten years, with a purchase in Europe alone of 860 grams per person by 2026. To say that the future will be



