Alce Nero launches a new frozen line, Passati Rustici Biologici
Alce Nero expands the frozene range by launching Passati Rustici Biologici Surgelati. Vegetable, source of protein and rich in fibre, an innovative, healthy and tasty product; convenience, ready

Dutch trade mission courts Indian partners
HortiRoad2India, the Dutch public-private partnership, will visit Hyderabad and Delhi next week as part of a trade mission to India. The Partners In Business (PIB) initiative aims to establish the

Avos good for gut health
The World Avocado Organization (WAO), whose mission is to drive global avocado consumption by promoting the fruit’s health benefits, says the super-food is good for our guts. Citing new research

Melinda conquers children with the Piccoline
To win the taste of the very young while promoting healthy eating habits at a crucial stage of growth. This is the aim of the promotional campaign for Melinda Piccoline, the small-sized apples

Cereals, the fifth winning range for summer
Wheat and barley are the protagonists of many easy, quick and healthy summer recipes, even more so if the raw material is already cooked, as in the case of those offered in Annatura's 'I Grani'

Tomato, pre-transplantation affects all production
For tomatoes, the first weeks immediately after planting are the most delicate, and it is essential that the seedlings have a good, strong and healthy root system in order to determine optimal

What are the most produced fruits in Brazil?
Guilherme Coelho, re-elected in March for another three-year period (2023-2025) as president of the Brazilian Association of Exporters of Fruit and derivatives (Abrafrutas), uses the benefits of

Zupy z roślin strączkowych - oto wersja bogata w probiotyki
Prawidłowa dieta obejmuje również przyjmowanie prebiotyków i probiotyków. Te pierwsze to niestrawne substancje zawarte naturalnie w niektórych produktach

"Eating broccoli, growing healthy", the new campaign of +Broccoli
The +Broccoli Association launches its 18th campaign under the claim "Eating broccoli, growing up healthy" to promote the consumption of broccoli among children. The aim of this initiative is to

Superfoods may unbalance f&h intake in children
Superfoods are products that in recent years have gained prominence in the diet thanks to social networks and the internet, and are often presented or sold as those that theoretically provide

Legume soups, here is the probiotic-rich version
A correct diet also includes the intake of prebiotics and probiotics. The former are non-digestible substances contained naturally in certain foods, the latter active living microorganisms that

Супы из бобовых, вот версия, богатая пробиотиками
Правильное питание также включает в себя употребление пребиотиков и пробиотиков. Первые - это

All aboard the Fyffes Fruitmobile
Fyffes has introduced the Fyffes Fruitmobile, an all-new towable banana and pineapple station and display unit, as it looks to support its many sponsorships and events taking place around Ireland

MSC a key driver in a fruitful partnership between Africa and Europe
Africa is a fruit powerhouse and Europe is loving it. Over the past few years, the African continent has been providing a significant portion of Europe's fresh fruit consumption, and it's not

30 years DGE Section Thuringia: Educate - Advise - Conceive
The Thuringia Section celebrated its 30th anniversary on 15 April 2023. It has been regionally represented and active since 1993, according to the German Nutrition Society (DGE). Its aim is to

How do dried apricots turn from raw materials into a finished product and are they safe for health? (video)
Our video about the famous Tajik dried apricots, which are dried and processed right in the orchard or in the field, caused a flurry of comments. Most commenters were indignant that dried apricots

Spring at the table is tinged with red
A varied and balanced diet is the basis for a long and healthy life: the body's well-being is also built at the table by paying attention to the choice of food. Each season has its fruits and

Vietnam's produce faces more difficulties in export to China
Vietnam's agricultural exports to China are facing increasing difficulties due to tightening export requirements, according to the Ministry of Agriculture and Rural Development (MARD). According

"When it comes to strawberries, families do not want to choose between flavor, food safety and sustainability"
Never compromising when respecting and pleasing consumers - this is the approach of OP Frutthera Growers, the company from Scanzano Jonico (Matera) owner of the Nicofruit as well as of the

Golden Delicious are steamed
At least once in our lives we have all tasted them. Cooked apples are an iconic dish in the Italian culinary tradition. Beloved especially by children, this product represents a healthy snack

Reversing the decline in wild pollinators by 2030
Representatives of the 1.2 million-strong “Save bees and farmers! Towards a bee-friendly agriculture for a healthy environment,” European Citizens Initiative (ECI) called on the European

Will younger generations catch on to health benefits of cacti?
“Cacti family of products is what we specialize in,” says Mayra Vazquez with Latin Specialties in Houston, Texas. Due to favorable weather, the cactus pear season has started early this year,

Consumers drawn to natural packaging of ready-to-drink coconuts
Demand is on the rise for ready-to-drink coconuts thanks in part to an increasing number of retailers carrying them. However, that’s not the only factor driving growth. “The natural packaging

Leveraging sustainability and health messages in marketing can increase fresh produce demand and consumption
Sustainability is the future of the global economy, especially the fresh produce industry, according to the Head of Sustainability at New Zealand Trade and Enterprise. Florence Van Dyke told the