West Australian apple event attracts global audience

Producing 40% more food with half the water and land area, among the challenges of plant breeding
Fruits and vegetables without seeds, in different sizes, available all year round; varieties that are grown with less water and surface area, resistant to new diseases, needing fewer chemicals;

Apulian Linbo mandarin season comes to an end
The third marketing campaign of the late mandarin under the LINBO® brand - the Italian producers' association of the Tang Gold variety that promotes premium and healthy fruits - has just ended.

Exceptional authorisation for the use of phytosanitary products on citrus fruits in Seville and Huelva.
The Directorate-General for Agricultural Production Health of MAPA grants exceptional authorisation for the placing on the market and use of plant protection products formulated with Spinetoram

Is a potato a vegetable?
Whether or not a potato is a vegetable depends on who you ask. “A potato is not a vegetable from a nutrition point of view,” Lilian Cheung, lecturer of nutrition at the Harvard T.H. Chan

Czy ziemniak jest warzywem?
To, czy ziemniak jest warzywem, czy nie, zależy od tego, kogo pytasz. "Ziemniak nie jest warzywem z punktu widzenia żywienia" - mówi CNBC Make It Lilian Cheung, wykładowca żywienia

Longer, relaxed meals to encourage children's fruit and vegetable consumption
Haste is not a friend of healthy eating. The confirmation comes from a study co-ordinated by the Max Planck Institute for Human Development in Berlin and published in Jama Network Open, according

Fresón de Palos celebrates Disney's 100th anniversary
Fresón de Palos celebrates 100 years of Disney with a new line of packaging featuring different Disney and Pixar characters. Fresón de Palos will once again promote healthy lifestyle habits by

Researchers find that certain molecule in broccoli promotes gut health
In a recent study, researchers at Penn State found that broccoli contains certain molecules that bind to a receptor within mice and help to protect the lining of the small intestine, thereby

REV technology could become a game changer for healthy snacks
Radiant energy under vacuum (REV) technology is a process in which microwave energy and vacuum pressure are combined to deliver high-speed and low-temperature food dehydration. REV is effective

Last weeks to enjoy yello, the apple with the exotic aroma
And that is why we are proud to offer it to the market." The intense yellow color, the crisp texture and the unique flavor have made yello a favorite among those who appreciate quality and

China says yes to Ecuadorean pitahayas
China has become the 59th country to grant access to Ecuadorean pitahayas after years of negotiations, Ecuador’s Ministry of Agriculture and Livestock (MAG) announced this week. Patricio

La Linea Verde-DimmidiSì: a breath of fresh air for the summer
The Green Line launches a large assortment of summer novelties under the DimmidiSì brand name in the name of naturalness, taste and health innovation. The Fresh Dishes line focuses on the

“We have found a way to make organic products accessible to all”
On the 6th of April, Desmettre Bio will officially launch the new brand Mochébio on the Rungis market. The wholesaler’s initiative comes from a double observation. “First, we realized that

Protein in salads, new from Bonduelle
Who said you can't get protein from a salad? Bonduelle is ready to revolutionise the veg universe with its new Protein Salads. These chickpea-based ready meals are presented as a novelty at the

Valfrutta, the one-dish meal is served
The 'plate' of Italians is constantly evolving. There is a growing focus on healthy and tasty foods, where vegetable components and nutritional aspects play an ever greater role. Less animal

Europe's largest Eryngii farm now live
The demand for mushrooms keeps climbing thanks to their health benefits, says Mitofresh CEO Valon Bahtiri. To cope with the high demand, this Dutch wholesale and import/export company started

Kashmir-based start-up `Orchardly’ joins forces with Dutch `Koppert’ company
Kashmir-based start-up `Orchardly’ has joined forces with a Dutch company, `Koppert’, aiming to grow pesticide-free and healthy fruit in the Valley. Industry experts claim that as of late,

Kashmir-based start-up Orchardly joins forces with the Dutch Koppert
Kashmir-based start-up Orchardly has joined forces with a Dutch company, Koppert, aiming to grow pesticide-free and healthy fruit in the Valley. Industry experts claim that, as of late, Kashmir

Could mushroom consumption be the key to healthy aging?
In a recent article in FUNGImagazine, Robert Beelman, professor emeritus of food science in the College of Agricultural Sciences at Penn State, drew comparisons between ERGO and penicillin. These

‘Love My Salad’ campaign promotes healthy cooking on a budget
Vegetable breeding company Rijk Zwaan is celebrating the success of its consumer-facing ‘Love My Salad’ campaign, created to encourage British shoppers to buy and cook more vegetables.