UK-AU Free Trade Agreement will help Australian onions be more competitive, but will be subject to UK production
The Australia-United Kingdom Free Trade Agreement came into force on 31 May 2023 and will end tariffs on more than 99% of Australian exports to the UK. Fruit, vegetable and nut exports from

Bite and Win with Evelina, positive numbers from the competition
The Mordi e Vinci con Evelina (Bite and Win with Evelina) competition, the initiative launched by Melindae the apple club Evelinwhich for 12 weeks offered as many weekends for four people in Val

Grapes: Harvest of seedless varieties started in Spain and Italy
The North African grape season is drawing to a close. The last shipments of seedless red and light grapes are reaching the European market from Egypt and Morocco. In the meantime, the harvest of

Apofruit closes 2022 with a positive balance sheet
The 2022 balance sheet of Apofruit Italia, a leading cooperative in the fruit and vegetable sector with over 2,700 producer members throughout Italy, was recently approved. The numbers speak for

"Our export volumes increased by at least 40% this year"
The export campaign for Egyptian potatoes is drawing to a close, with the last containers to Europe scheduled for July 10. According to Mohammad Hassan, Export Manager at Plantix-Al Gamal, the

A brilliant semester for L'Insalata dell'Orto
L'Insalata dell'Orto - a company from Veneto specialising in the production, packaging and marketing of 1st and 4th range leafy vegetables, as well as Europe's largest producer of edible flowers -

Végé Group, unstoppable growth and turnover approaching 13 billion
The VéGé Group reaches a new important milestone and closes its 2022 financial year with strong growth, confirming the trend that has been going on for nine years. In fact, the first Modern

Macfrut 2024, off to a flying start with many novelties
Macfrut2024, we're off. Just two months after the edition just behind it, which closed with great enthusiasm, the organisational machine for edition number 41, scheduled at Rimini Expo Centre from

The demand-supply gap in agriculture must be closed
The Minister of Agriculture, Food Sovereignty and Forestry Francesco Lollobrigida spoke a few days ago via video link at the Labour Festival held in Bologna. "There must be attention on the

Melinda, Evelina competition participants awarded prizes
An average of 500 bets per day and widespread participation, literally, in every corner of Italy. The "Mordi e Vinci con Evelina" (Bite and Win with Evelina) competition, the initiative launched

Conad North West aims at a turnover of 5 billion
The Conad Nord Ovest Annual General Meeting was held a few days ago, presenting its Members and Stakeholders with positive results. The Cooperative, in fact, ended 2022 with a total turnover of

Australian grape season closes with positive results
The Australian grape harvest has come to a close with better results than had been expected at the start of the season. “The harvest season started 3-4 weeks late, which in turn resulted in a

Picotas: all their nutritional properties
Picotas have been gaining popularity in recent years for their numerous health benefits and exquisite flavour. In this article, we'll take a closer look at peckerberries, how they differ from

This year's asparagus campaign closed unspectacularly'
The asparagus campaign closed unspectacularly: domestic offers obviously prevailed, but their presence decreased massively, according to BLE. Accommodations had also decreased significantly. In

Dollar index dropped as new economic data surfaces
The dollar index dropped yesterday after a host of economic data releases indicated the US economy remains resilient and may not be close to a recession. At the same time, after comments from

WCO signs up first Mexican member
Citrojugo has become the latest company to join the World Citrus Organisation (WCO). The Tecomán-based processor and marketer of acid citrus-based juices, essential oils, and dried peels is the

World Citrus Organisation expands its membership with its first Mexican member
The World Citrus Organisation is happy to report that it now counts among its members Citrojugo, a Mexican producer, processor and marketer of acid citrus-based juices, essential oils, and dried

Pac 2000A Conad, turnover up 8%
The Annual General Meeting of PAC 2000A Conad was held yesterday morning, during which the results for the 2022 financial year were presented to the Cooperative's 1,083 members, which closed with

Made in Italy stars at the Fancy Food Festival
An exceptional showcase for the Food Valley of Emilia-Romagna, with its unique PDO and PGI products, protagonists in New York, in the heart of the star-studded economy, in a market that is already

"The Candine will be the first variety of which we'll have a significant organic production in Portugal"
It is estimated that close to 230 hectares will be devoted to the Candine in Portugal; a production that will be managed and marketed by the Atlantic Apple consortium. "There will be 200 hectares

Selex closes 2022 with 8% growth
SELEX does not stand still and closes its 2022 accounts with all key indicators on the rise, starting with total consumer turnover, which, with +7.7% over 2021, reaches EUR 18.2 billion. This

Fresh tomatoes, ISI Sementi hits poker against TSWV
In the tomato greenhouses of northern Italy, TSWV (Tomato Spotted Wilt Virus) is the number one enemy of growers (closely followed by Tuta absoluta), as it threatens to compromise the entire

The Fruit School closes the academic year with a 40% increase in attendance
The school year is coming to an end and with it, the Fruit School is closing its doors, with the satisfaction of having completed an activity calendar that has experienced a 40% growth, after

Rijk Zwaan embraces Romagna, lettuce demo days kick off
Rijk Zwaan in the heart of Romagna for its Demo Days 2023 dedicated to open field lettuce. "We have a strong bond with this region," says Carlo Fermi, account manager of the Italian subsidiary,

Kamchatka berry season. Why eat it and what to make from it?
The Kamchatka berry is classified as a superfood because of the extraordinary wealth of health-promoting ingredients it contains. The kamchatka berry season is currently underway. Why should you